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Explore the Food Course Catalog
- Status: Free
University of Copenhagen
Skills you'll gain: Nutrition and Diet, Cooking, Food and Beverage, Preventative Care, Public Health and Disease Prevention, Clinical Nutrition, Public Health, Environment, Child Health, Clinical Trials, Research Design
Imperial College London
Skills you'll gain: Epidemiology, Clinical Trials, Research Design, Clinical Research, Public Health, Preventative Care, Data Collection, Biostatistics, Research Methodologies, Program Evaluation, Research, General Medical Tests and Procedures, Probability & Statistics, Risk Analysis, Quantitative Research, Health Policy, Correlation Analysis, Science and Research, Statistical Methods, Statistical Analysis
- Status: Free
Nanjing University
Skills you'll gain: Nutrition and Diet, Clinical Nutrition, Biochemistry, Chronic Diseases, Preventative Care, Food and Beverage
University of Florida
Skills you'll gain: Land Management, Water Resources, Environment and Resource Management, Environmental Science, Natural Resource Management, Systems Thinking
Emory University
Skills you'll gain: Nutrition and Diet, Stress Management, Behavior Management, Personal Care, Biology, Mental and Behavioral Health, Goal Setting, Mindfulness, Resilience, Planning, Scientific Methods
- Status: Free
Utrecht University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Socioeconomics, Behavioral Health, Economics, Policy, and Social Studies, Health Disparities, Environment and Resource Management, Innovation, Psychology
University of Florida
Skills you'll gain: Food Quality Assurance And Control, Cooking, Food Safety and Sanitation, Nutrition and Diet, Production Process, Environment, Manufacturing Processes, Microbiology, Ethical Standards And Conduct, Economics
National Academy of Sports Medicine
Skills you'll gain: Nutrition and Diet, Dietetics, Nutrition Education, Clinical Nutrition, Preventative Care
- Status: Free
Coursera Instructor Network
Skills you'll gain: Occupational Safety and Health Administration (OSHA), Occupational Safety And Health, Safety Training, Health And Safety Standards, Safety Culture, Compliance Management, Regulatory Compliance, Labor Law
Johns Hopkins University
Skills you'll gain: Nutrition and Diet, Food and Beverage, Environment, Public Health, Health Disparities, Environmental Science, Systems Thinking, Economics, Policy, and Social Studies, Policy Analysis
University of California, Davis
Skills you'll gain: Peer Review, Cultural Sensitivity, Analytical Skills, Oral Expression, Critical Thinking, Detail Oriented, Decision Making, World History
Korea Advanced Institute of Science and Technology(KAIST)
Skills you'll gain: Biochemistry, Respiration, Pathology, Biology, Life Sciences, Nutrition and Diet, Chronic Diseases, Molecular Biology, Clinical Nutrition, Internal Medicine, Oncology
In summary, here are 10 of our most popular food courses
- The New Nordic Diet - from Gastronomy to Health : University of Copenhagen
- Epidemiology for Public Health: Imperial College London
- 营养与健康: Nanjing University
- Agroforestry V: Ecosystem Services, Food and Sustainability: University of Florida
- Weight Management: Beyond Balancing Calories: Emory University
- Unravelling solutions for Future Food problems: Utrecht University
- The Meat We Eat: University of Florida
- Plant-Based Diets: National Academy of Sports Medicine
- Introduction to OSHA: Safety Standards and Compliance: Coursera Instructor Network
- Public Health Perspectives on Sustainable Diets: Johns Hopkins University